An unusual twist on an old favorite. Tomatoes and cilantro form the base and little bits of sweet mango round out this unique salsa. Maybe you've heard of this unique salsa or you've already tried it. Mango salsa is the perfect summer time recipe that can be used as an appetizer , sauce. Taste the Tropical Side of Mexico! In Thailand use it as a dip for cooked prawns makes a great party dish…
- 1 cups ripe seeded tomatoes, coarsely chopped
- 1 cups mango, diced
- ½ cup finely chopped cilantro
- ½ cup shallot, finely diced
- 1 tsp garlic, minced
- A pin of salt (use more if needed)
- A pin of black pepper
Mix all ingredients together and refrigerate overnight to enhance flavors.
Serve with tortilla chips or on top of carnitas..
and you'll have a great addition to chicken, pork, and especially fish. ...